Nian's Cooking Diary

মিক্সড ভেজিটেবলস রেসিপি | Mixed Vegetables Bhaji Recipe | Heathy Recipe

0
#মিক্সড_ভেজিটেবলস_রেসিপি #Mixed_Vegetables_Bhaji_Recipe #Heathy_Recipe #mixed_vegetables_recipe, Ingredients :1. Fresh vegetables, like cauliflower (2 cup), Onion leaves Carrot Beans Green tomatoes Red tomatoes Potatoes 2. 1/3rd cup cooking oil 3. 1/2 cup chopped onion 4. 2 tbsp chopped garlic 5. Salt depends on taste 6. 1/2 tsp turmeric powder 7. Some chopped coriander leaves 8. 1 magic masala 9. 5-6 split green chili Procedure :1. For this mixed vegetables, I take colourful vegetables. All vegetables are cut in same size, chopped and same amount. But here cauliflower are double amount. You can take any other vegetables like cabbage, long beans etc. 2. Heat oil in a pan. Add chopped onion and garlic. Stir and fry till light golden colour. 3. Now add all vegetables serially. Mix all with onion garlic. No need to add extra water here. Bhaji will sodden with its own water. After mixing cover pan in high flame for 2-3 minutes. 4. 2-3 minutes later, open lid. Stir vegetables. Vegetables release some water and bhaji will cook in this water. Now add onion leaves. Mix again. Cover again pan in medium flame for 8-10 minutes. 5. 10 minutes later, open the lid. Mix all. Bhaji cooked nicely and water soacked perfectly. 6. Now add magic masala, green chili and coriander leaves. Mix gently. Mixed vegetables almost done. Again cover pan for a minute to enhance flavouer. 7. Put off the flame after a minute. Serve this yummy and healthy mixed vegetables in a bowl. Enjoy with rooti, paratha, rice or pulao. Hope you will enjoy, pray for us. #vegetables, #vegetables_recipe, #recipe, #healthy_recipe, #mixedmartialarts #vegetables, #mixed_vegetables_recipe, #bhaji_recipe, #vhaji_recipe, vhaji recipe,

0 comments:

Post a Comment